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Each of our meal kits has 2 servings.

Our summer roll kit is vegan, allowing more people to enjoy delicious vietnamese food at home!

Follow our easy-to-use recipe on the pack to create authentic Vietnamese cuisine at home in just 15 minutes.


Ingredients
Dipping Sauce (55g)
Water, sugar, salt solution (water, salt), garlic, chilli, soybean protein, seaweed extract, vinegar, antioxidant: ascorbic acid.
Rice Paper (40g)
Tapioca starch, water, rice flour (7.5%), salt.
Rice Vermicelli Noodles (50g)
Rice flour (92%), water, tapioca starch, and salt.
Allergy Advice: Contains Soybeans.
No artificial colours, flavourings & preservatives.
Store in a cool, dry place. Once opened, consume within 24 hours.
Recipes
Explore our Vietnamese Summer Roll recipes below
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